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Strawberry Rhubarb Shrub Sparkler

Author: Marnie Rae Print Strawberry Rhubarb Shrub Sparkler ingredients: ½ cup rhubarb, cut into ¼” pieces 1 cup red wine vinegar 1 cup granulated sugar ½ cup sliced strawberries ¼ cup fresh basil, chopped 8 ounces club soda 2 mint sprigs instructions: How to cook Strawberry Rhubarb Shrub Sparkler Combine rhubarb, vinegar, and sugar in […]

Lemon Drop

Yield: 8 Author: Marnie Rae Print Lemon Drop ingredients: 3 tsp lemon extract 1 tsp vanilla extract 1 cup sugar 1 cup water fresh mint 6 oz soda water instructions: How to cook Lemon Drop In a medium saucepan combine lemon extract, vanilla extract, sugar, and water. Bring to a boil over medium heat, stirring […]

St. Patrick’s Day Cucumber Matcha “Mojito”

Author: Marnie Rae Print St. Patrick’s Day Cucumber Matcha “Mojito” ingredients: Matcha Simple Syrup 1/4 cup sugar 1/4 cup water 1 teaspoon matcha powder Cucumber Matcha “Mojito” Matcha simple syrup* 4 sprigs mint 6 slices cucumber, peeled Lime La Croix instructions: How to cook St. Patrick’s Day Cucumber Matcha “Mojito” Matcha Simple Syrup Combine ¼ […]

Coffee Shot

Author: Marnie Rae Print Coffee Shot ingredients: 1 cup hot coffee 2 tablespoons heavy cream 2 tablespoons sugar 1 packet unflavored gelatin instructions: How to cook Coffee Shot Pour coffee, heavy cream and sugar into a medium bowl, whisking to combine. Quickly whisk in packet of unflavored gelatin, ensuring there are no clumps. Pour the […]