Close this search box.
April 29, 2019  •
Mocktail Recipes

Frozen Avocado “Margarita”

Author: Marnie Rae

Frozen Avocado ”Margarita”


  • 1 ripe avocado, peeled and pitted
  • 2 cups ice
  • 4 ounces fresh lime juice, plus wedges for garnish
  • 4 ounces fresh orange juice
  • ¼ cup fresh cilantro leaves
  • ¼ cup fresh basil leaves
  • pinch of salt


How to cook Frozen Avocado ”Margarita”

  1. Add all ingredients to a high-speed blender.
  2. Pulse until smooth.
  3. Serve immediately in margarita glasses rimmed with salt.
  4. Garnish with a fresh lime wedge.
Created using The Recipes Generator