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January 7, 2019  •
Mocktail Recipes

Mocha Muddle

Yield: 2Author: Marnie Rae

Mocha Muddle



  • ½ cup cold brew coffee


  • ½ cup vanilla half-and-half

  • 1 cup chocolate milk



  • 1 tablespoon coconut oil


  • 3 tablespoons chocolate chips


  • 2 teaspoons shredded coconut




  1. In a martini shaker filled with ice, combine cold brew with half-and-half and chocolate milk.
  2. Shake until smooth and combined.
  3. Evenly pour into two rocks glasses filled with ice. Serve and enjoy!

Optional: Before you pour drink mixture into glasses, make a simple chocolate syrup.

  1. Combine coconut oil and chocolate chips in a small glass bowl.
  2. Microwave in 30-second increments, stirring in between, until chocolate is melted and a syrup-like consistency is achieved (this usually takes about 2 minutes).
  3. Using martini glasses, drizzle the chocolate syrup into the glass in a zig-zag like pattern.
  4. Evenly pour the drink mixture overtop. Garnish with a pinch of shredded coconut in the center.
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